Comments for A Serving of Life http://aservingoflife.com Wed, 08 Feb 2012 17:01:58 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Chocolate Mascarpone Pie by Judy http://aservingoflife.com/chocolate-mascarpone-pie/comment-page-1#comment-2924 Judy Wed, 08 Feb 2012 17:01:58 +0000 http://aservingoflife.com/?p=1348#comment-2924 I have 2 containers of mascarpone in my fridge waiting for me to do something. Maybe this is it. I have 2 containers of mascarpone in my fridge waiting for me to do something. Maybe this is it.

]]> Comment on A night with…Giada (!) by Erica http://aservingoflife.com/a-night-with-giada/comment-page-1#comment-2907 Erica Thu, 26 Jan 2012 03:04:22 +0000 http://aservingoflife.com/?p=1616#comment-2907 I saw this today and we are so going too. She is both of fave food network chef. And she is also in my husband's "top 5 - laminated" he always says. lol. Tix go on sale Monday, right? I saw this today and we are so going too. She is both of fave food network chef. And she is also in my husband’s “top 5 – laminated” he always says. lol. Tix go on sale Monday, right?

]]> Comment on Roasted Garlic Lemon Broccoli by Sam http://aservingoflife.com/roasted-garlic-lemon-broccoli/comment-page-1#comment-2906 Sam Wed, 25 Jan 2012 19:06:25 +0000 http://aservingoflife.com/?p=1614#comment-2906 This is my favorite way to eat broccoli! We also add some toasted pine nuts, fresh basil leaves and parmesan for a bit of a pesto vibe. Delish! This is my favorite way to eat broccoli! We also add some toasted pine nuts, fresh basil leaves and parmesan for a bit of a pesto vibe. Delish!

]]> Comment on Honey Soy Baked Salmon by Erica http://aservingoflife.com/honey-soy-baked-salmon/comment-page-1#comment-2902 Erica Wed, 18 Jan 2012 14:09:57 +0000 http://aservingoflife.com/?p=1603#comment-2902 Looks great. I am always looking for new salmon recipes. Looks great. I am always looking for new salmon recipes.

]]> Comment on Glarner Stube Restaurant by Kim http://aservingoflife.com/glarner-stube-restaurant/comment-page-1#comment-2899 Kim Sun, 15 Jan 2012 17:30:33 +0000 http://aservingoflife.com/?p=1029#comment-2899 I am also a huge fan of the Glarner Stube in New Glarus. I took my father there in November and he fell in love with the Roesti potatoes and the creamed saurkraut. Any luck on finding a recipe for the potatoes? I am also a huge fan of the Glarner Stube in New Glarus. I took my father there in November and he fell in love with the Roesti potatoes and the creamed saurkraut. Any luck on finding a recipe for the potatoes?

]]> Comment on New Year’s Resolution by Dan Polley (@polleydan) http://aservingoflife.com/new-years-resolution/comment-page-1#comment-2878 Dan Polley (@polleydan) Mon, 02 Jan 2012 02:39:40 +0000 http://aservingoflife.com/?p=1574#comment-2878 Tamales aren't hard to make; they're just time consuming. I'd also love to try to make beef wellington, so I'm excited for that post when you get around to it. Tamales aren’t hard to make; they’re just time consuming.

I’d also love to try to make beef wellington, so I’m excited for that post when you get around to it.

]]> Comment on Resolution help needed by tommytrc http://aservingoflife.com/resolution-help-needed/comment-page-1#comment-2876 tommytrc Sat, 31 Dec 2011 16:37:24 +0000 http://aservingoflife.com/?p=1565#comment-2876 Have you ever done fondue at home? So much fun and perfect for the 2 of you! Have you ever done fondue at home? So much fun and perfect for the 2 of you!

]]> Comment on Resolution help needed by Maria http://aservingoflife.com/resolution-help-needed/comment-page-1#comment-2872 Maria Thu, 29 Dec 2011 15:52:51 +0000 http://aservingoflife.com/?p=1565#comment-2872 Have you ever made a soufflé? That's on my someday-when-I-have-time list. And macaroons. Oh wait, did this turn into my list? Make these and I'll come help you consume them. :) Have you ever made a soufflé? That’s on my someday-when-I-have-time list. And macaroons. Oh wait, did this turn into my list? Make these and I’ll come help you consume them. :)

]]> Comment on Beer-basted Pulled Pork by Kellie http://aservingoflife.com/beer-basted-pulled-pork/comment-page-1#comment-2794 Kellie Wed, 09 Nov 2011 21:13:26 +0000 http://aservingoflife.com/?p=1526#comment-2794 Glad you liked the Dutch Oven! Frankly, when we bought it, Jay was excited, and I just thought..."what would we make in one of these?" Now I know! :) Glad you liked the Dutch Oven! Frankly, when we bought it, Jay was excited, and I just thought…”what would we make in one of these?” Now I know! :)

]]> Comment on Alton Brown Date Night Part One: Dinner by Erica http://aservingoflife.com/alton-brown-date-night-part-one-dinner/comment-page-1#comment-2745 Erica Sun, 09 Oct 2011 23:22:54 +0000 http://aservingoflife.com/?p=1498#comment-2745 I am so sad I didn't know he was coming to Milwaukee. We would have loved this! How cool. I am so sad I didn’t know he was coming to Milwaukee. We would have loved this! How cool.

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