Brewers Baseball
New Belgium
I feel like we’ve been Fat Tire lovers since the beginning. In fact, I remember when it only came in the big bottles. Right now, in fact, Jeff is yelling at me because he thinks I threw out the when-it-came-to Wisconsin bottle that said, “Now available in America’s Dairy Land.” I don’t think I tossed … Continue reading
A day at the ball park
Opening Day was awesome. Not only was it warm out, but it was sunny and the food turned out great. Oh, I wish it could be Opening Day every day! I made these cute cups. Guess who made fun of me? Jeffrey! Speaking of, here he is getting the grill started. We decided on a … Continue reading
Opening Day
I’m probably most excited about the shiny new Smokey Joe Jeff put together this afternoon. We’ll break it in on Monday from the parking lot of Miller Park. It’s Opening Day! We haven’t really decided what we’ll be grilling; we plan to hit a butcher shop the morning of the game on the way to … Continue reading
A long weekend out
I have not gone missing, friends. We had a wonderful Fourth of July filled with Summerfest (we saw WIllie Nelson and Bob Dylan), a Brewers game, a trip to Wisconsin Dells to hang with Jeff’s cousins who were up from Texas and of course lots of good food. We also did a tad bit of … Continue reading
Chorizo
Last night we had chorizo wraps for dinner. Chorizo in a tortilla with sauteed green peppers and red and white onions. We admittedly stole the idea from Miller Park itself. Here is a photo I stole from the internet: I enjoyed the meal we made last night but I must say, chorizo isn’t my favorite … Continue reading
Tailgate #2
Another Brewers game success was had on Saturday evening. I took Jeff’s 10-year-old nephew to the game and I think we both had a very good time. (Look closely there is a smile behind his too cool for school face.) Even though I’m a girl, I took charge of the grill, because hello, T is … Continue reading
Opening Day
We had a blast at Miller Park on Friday. And the Brewers won so we couldn’t have left the stadium more satisfied. In the lot we grilled a pork tenderloin, munched on chips and drank like we meant it (Wisconsin-style). I think all the fun – and the weekend away in Milwaukee – was just … Continue reading
